Health and safety are top priorities in any senior living community. Operators often focus on minimizing medication errors and ensuring that caregiving professionals adhere to each resident’s care plan. Communities can also protect residents’ well-being by providing high-quality dining services that comply with assisted living food regulations.
Many laws and industry standards govern food preparation and handling in assisted living communities. Adhering to these regulations requires careful attention to detail and proper training for dining services staff. This guide covers six essential laws for assisted living communities and strategies to ensure compliance.
Food regulations govern every aspect of senior living dining services, from menu planning to pest management. These laws safeguard residents’ health and autonomy. Here are six regulations communities must follow to remain compliant and provide the best dining experiences for residents.
No one wants to eat chicken that hasn’t been thoroughly cooked or vegetables that have been chopped on a dirty cutting board. But residents often have medical conditions and weakened immune responses that make them particularly vulnerable to foodborne illnesses caused by bacteria and other contaminants. These illnesses can seriously jeopardize their health and cause resident satisfaction to plummet.
Assisted living communities can minimize the risk of foodborne illnesses by following strict food handling protocols established by the federal government.
The United States Department of Agriculture has detailed guidelines that cover every aspect of food handling and serving, including:
The Food and Drug Administration’s (FDA) Food Code is a model for food handling and preparation guidelines in assisted living communities, restaurants, and other organizations. This code includes many provisions, such as:
All 50 states and many local counties have health departments. These organizations create and enforce health code regulations for assisted living communities and other businesses in their jurisdictions. Most health departments model their rules on the FDA’s Food Code.
However, some jurisdictions have implemented unique food safety laws. For example, Massachusetts passed the Food Allergy Awareness Act in 2009. This law requires food service establishments to post an allergen awareness poster and employ a food protection manager with allergen awareness training.
Communities can visit the FDA website for each state’s food codes. Additionally, assisted living software like eMenuCHOICE includes numerous features that promote compliance, such as allergen flagging and automated record-keeping.
Many food safety protocols seem like common sense, but memorizing every applicable law and rule can take time and effort. That’s why states require senior dining staff to receive regular food safety training. Requirements vary by state but may include:
Federal and state laws protect the autonomy and rights of senior living residents. Code of Food Regulation § 483.60 requires communities that accept Medicaid and Medicare to follow specific food regulations, including:
Assisted living dining services need expert oversight to comply with all regulations and provide excellent care. CFR § 483.60 requires all communities to employ a full-time dietitian or nutrition specialist. If a community doesn’t have one of these professionals on staff, they can have a director of food and nutrition services. This director can be a certified dietary manager or have specific educational credentials in food service management.
Insects, rodents, and other pests can ruin food, sicken residents, and horrify anyone who sees them inside the building. CFR § 483.90 requires senior living communities to maintain a pest control program to prevent these issues.
eMenuCHOICE has many innovative features designed to help senior living communities comply with food regulations and improve resident satisfaction. Staff can use this technology to investigate resident allergens, create balanced menus, and more. Reach out today to schedule a free demonstration and discover how eMenuCHOICE can help you adhere to complex regulations, boost revenue, and increase productivity.